EASY GLUTEN-FREE RECIPE

Mango_EMMarshmallow-Mango Salad.  Super easy and super affordable.  Anyone can do this and it can be turned into a breakfast treat too!

Remember those marshmallows you used for the Christmas cocoa recipe?  Well, if you have some left over you can use the rest of them for this recipe.  This saves you even more money.  Really, all you have to do is buy some mango chunks.  If those aren’t available at your local grocery store, you can buy fresh mangos and cut them into cubes.  Super easy, simple and fast!

What you’ll need:  

  • Kraft jet-puffed marshmallows,$2
  • Mango chunks, $3
  • Raspberries (optional), $4
  • Vanilla yogurt (optional), $3
  • Granola (optional), $3

Directions:

  1. Grab a medium sized microwaveable bowl and mix mango chunks and marshmallows together, gently using a spoon.
  2. Place bowl into microwave and heat for 30 seconds.
  3. Eat and enjoy!
  4. For a morning breakfast treat, add raspberries, yogurt and granola.
  5. Skip the microwave and enjoy!
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About jamiesjournals

Yes, I have eczema. Yes, I'm writing about it. I suppose it's unoriginal, but I hope my work isn't. Please share more of your stories and experiences with me and please suggest topics if you're curious about anything. Hope to hear from all of you soon!! View all posts by jamiesjournals

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